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Soup Menu:
Dates: March 10, 2026 - April 14, 2026
WEEK 1:Cuban Black Bean Soup with Smoked Ham (meat) or Cuban Black Bean (vegetarian): Rich, hearty, and comforting, our Cuban Black Bean Soup is slow-simmered with tender black beans, aromatic onions, garlic, and traditional spices.
Comes with: Fresh Bread
WEEK 2: Zuppa Toscana (meat) or Yukon Gold potato and Squash Soup (vegetarian): Warm and comforting, our Yukon Gold Potato and Squash Soup blends buttery Yukon Gold potatoes with sweet, tender squash, slow-simmered with aromatic herbs. Our Zuppa Toscana version includes Yukon Gold potatoes and squash but is made with homemade chicken broth and includes Italian Sausage.
Comes with: Fresh Bread
WEEK 3: Pancetta and Vegetable Minestrone (meat) or Vegetable Minestrone (vegetarian): Hearty and wholesome, our Minestrone Soup is brimming with tender vegetables, beans, and ancient Emmer farro simmered in a rich, savory broth.
Comes with: Fresh Bread
WEEK 4: Chicken Tortilla Soup (meat) or Veggie Tortilla Soup (vegetarian): Bold and comforting, our Chicken Tortilla Soup features tender shredded chicken simmered in a savory, spiced broth with tomatoes, black beans, and aromatic seasonings.Our vegetarian option is made with a savory, spiced vegetable broth with tomatoes, black beans, and aromatic seasonings. Topped with crispy tortilla strips, avocado, cotija, cilantro, and lime.
Comes with: Fresh Bread
WEEK 5:Hearty Beef Stew (meat) or Hearty Vegetable Stew (vegetarian): Tender beef or fresh, vibrant vegetables are slow-cooked with aromatic herbs and savory broth.
Comes with: Fresh Bread
WEEK 6: Slow-simmered Meat Chili (meat) or Slow-simmered Tofu Chili (vegetarian) : Slow-Simmered Chili is packed with tender beans, savory meat (or tofu), and a blend of rich spices. Simmered to perfection, each spoonful delivers a smoky, comforting flavor.
Comes with: Fresh Bread
